Blog : bread

5 Tasty Uses For Stale Bread

5 Tasty Uses For Stale Bread

Waste not, want not… don’t throw out your stale bread, try one of the 5 tasty uses for stale bread recommended by our Head Chef, Martin Wrighton, including two we do at Shepherd’s (sausage rolls and croutons)… Oh and use any type of bread in these recipes – sourdough gives great depth of flavour but…

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Introducing Our New Product Line: The Wholey Grain!

Introducing Our New Product Line: The Wholey Grain!

Many of you know and love Shepherd’s for our range of nutritionally beneficial (not to mention great-tasting) food.  With over 30 gluten free, dairy free, yeast free and sugar free products baked fresh weekly, we offer those with specific dietary needs the chance to eat the food they love and miss – from wholesome bread…

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Recipe – Greek Sourdough Salad

Recipe – Greek Sourdough Salad

You might be familiar with the Italian salad known as Panzanella or Panmolle, which hails from the beautiful region of Tuscany where some of the ripest, tastiest tomatoes on earth grow.  The tomatoes are combined with torn up stale bread and vinegary dressing, creating a simple and gorgeous salute to summer. However, this is not…

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Our bread & soup hit the big time!

Our bread & soup hit the big time!

“In the future, everyone will be world-famous for 15 minutes.”  Andy Warhol Including, it seems, our sourdough bread, which is starring in Channel 7’s brand new food program, Restaurant Revolution.  Served up alongside fabulous gourmet concoctions from chef Dom Aboud, our bread will be seen on the small screen from Tues 28th July, when 5…

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