Does it get any cooler than this? Our brioche burger buns, beloved of chefs and diners across Sydney, have hit the big time with an appearance on Channel 7’s Restaurant Revolution! The teams, each of whom is aiming to run the most successful ‘pop-up’ restaurant to win the competition, were this week given the challenge to create…
Undercover Farmers Markets
The weather outside is frightful, but in here it’s SO delightful… in here at the undercover farmer’s market that is! Don’t stay cooped up in the house all day when it’s dreary outside. Come to one of Sydney’s great undercover farmer’s markets and buy some fresh baked goodies to warm you up – there’s nothing like…
RECIPE: German Rye Sourdough with Trout & Pickles
Is there anything nicer on a weekend than sitting down in a sunny spot and enjoying a long lazy brunch with great company and simple, nourishing, delicious food? After a leisurely cruise round your local growers market, it’s so satisfying to get into the kitchen and prepare a meal from the ingredients you selected –…