- By editor
- August 18, 2019
The newest product in the Wholey Grain range, our Chia Rye loaf is bursting with nutritious ingredients and has a delicious, nutty flavour and a great crunchy crust. It’s available in a family sized 780g loaf, or a catering sized 1.2kg loaf. Made with a combination of Rye and Wheat flours, this bread contains another…
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- By editor
- November 29, 2016
Our Spelt Gingerbread Men and their families are made rich and delicious with real butter, eggs and sugar, which makes them a special indulgence guaranteed to please big kids as much as little ones! Sold in packs of four (2 large, 2 small gingerbread people) with gift tag. Available from Nov 26th til Dec 25th…
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German style sourdough made with rye, spelt and wheat flours. Chewy, dense and aromatic. Ingredients: Rye flour, organic stoneground spelt wholemeal, wholemeal flour, sunflower seeds, water, sea salt, leaven.
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Traditional style sourdough made with wholemeal spelt flour. Ingredients: Organic stoneground spelt wholemeal, water, sea salt, leaven.
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