Blog : grain

Ciabatta Sourdough Quinoa & Soyabean 780g

Ciabatta Sourdough Quinoa & Soyabean 780g

Italian style loaf.  Soft, porous, crusty.  Perfect for dunking in soup and mopping up stews. Ingredients: White flour, quinoa, soy bean, linseed, poppy seed, water, sea salt, leaven

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Chia Rye <br> Sourdough

Chia Rye
Sourdough

The newest product in the Wholey Grain range, our Chia Rye loaf is bursting with nutritious ingredients and has a delicious, nutty flavour and a great crunchy crust.  It’s available in a family sized 780g loaf, or a catering sized 1.2kg loaf. Made with a combination of Rye and Wheat flours, this bread contains another…

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Wholegrain (7 Grains) Sourdough 780g

Wholegrain (7 Grains) Sourdough 780g

Wholemeal sourdough enriched with 7 different types of grain. Ingredients: Wholemeal flour, white flour, water, sea salt, natural leaven, linseed, oatmeal, wheat bran, soy grits, treacle, sunflower seeds

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