Blog : bread

Ciabatta Sourdough Quinoa & Soyabean 780g

Ciabatta Sourdough Quinoa & Soyabean 780g

Italian style loaf.  Soft, porous, crusty.  Perfect for dunking in soup and mopping up stews. Ingredients: White flour, quinoa, soy bean, linseed, poppy seed, water, sea salt, leaven

Read More

Six Fruit Loaf <br>680g

Six Fruit Loaf
680g

A yeasted loaf filled with fruit and spice. Ingredients: White flour, vegetable oil, dates, currant, raisin, fig, apricot, banana, yeast, raw sugar, sea salt, water, dutch cocoa, mixed spice

Read More

Crusty Italian Sourdough 780g

Crusty Italian Sourdough 780g

Traditional sourdough loaf with crusty exterior – chewy, full-bodied. Ingredients: White flour, water, sea salt, leaven, polenta

Read More