We’ve taken the original Aussie treat – fluffy, light-as-air sponge rolled in raspberry jelly icing and coated in coconut – and made it even easier to eat with a cute cake-pop presentation; 100% clean hands guaranteed!
Perfect for kids parties, or as desserts for a stand-up dining function (no cutlery required).
Our lamingtons were listed as one of Sydney’s Top 3 Lamingtons in 2016, so you know you’re getting the best! Read more here…
Also available in Chocolate and Fairy Bread flavours, and in cream-filled traditional.
SPONGE: Sugar, wheat flour, egg, starches, emulsifiers, yeast, water, non-fat milk solids, sugar syrup, vegetable gum, preservative, salt, soy flour.
COATING: Sugar, gelatine, thickener, vegetable oil. Desiccated coconut.