There’s nothing like a hot pie to warm you up on a cold Winter’s day…. except maybe a spicy, heart-starting slow-cooked curry.
Our new Beef Curry Pie is made with premium diced Aussie beef, which has been slow cooked in a rich, fiery curry sauce thickened with delicious lentils.
Add a swirl of natural yogurt for creaminess and you have the perfect trip to India for your tastebuds, all encased in our trademark buttery puff pastry and finished with a generous sprinkle of turmeric.
Our NEW Beef Curry Pie is available from July 25th in all Shepherd’s Bakery Cafes – Westfield Eastgardens, Castle Towers and Narellan Town Centre.
They’re also available at selected markets – for a list of our Farmers Markets, click here.
To check out the full ingredients list, click through to the product page here.
As always, let us know what you think of our new addition to the Shepherd’s family of gourmet artisan baked goodies by submitting a review on our Facebook page!